Green plum is one of the representative fruits of summer, beloved by people for its tender texture and rich nutritional value. However, the market arrival time and ripening season of green plums vary in different regions, which can be confusing. This article will provide a detailed introduction to the growth patterns and market arrival schedule of green plums, helping readers to better understand green plums.

Growth Cycle of Green Plums
The growth cycle of green plums is generally 4-5 months. In spring, as the temperature rises and sunlight increases, green plums begin their rapid growth period. At this time, it is necessary to apply more fertilizer, maintain soil moisture and ventilation. It is also important to prevent the invasion of pests and diseases.
Ripening Time of Green Plums
The ripening period of green plums varies depending on the variety and region. Generally, the ripening period for green plums in northern regions is from late June to early July, while in southern regions, it is later, usually around mid-July. At this time, the green plums become full and colorful, and their sweetness gradually increases.

Market Arrival Time of Green Plums in Shandong Region
The market arrival time for green plums in the Shandong region is generally between mid-June and early July. In rural areas, some farmers may pick green plums in advance for sale. However, these green plums are not fully mature and will have a slightly astringent taste.
Market Arrival Time of Green Plums in Jiangsu Region
Green plums in the Jiangsu region are generally available on the market from late June to early July. Due to the suitable climatic conditions for green plum growth in Jiangsu, it is one of the main producing areas for green plums. The green plums on the market are tender in texture and of high quality.
Market Arrival Time of Green Plums in Zhejiang Region
Green plums in the Zhejiang region are generally available on the market around mid-July, which is relatively late. However, due to the humid climate in the Zhejiang region, green plums are of good quality and are deeply loved by consumers.

Market Arrival Time of Green Plums in Hunan Region
Green plums in the Hunan region are generally available on the market from early to mid-July, with excellent quality, fresh and delicious taste.
Market Arrival Time of Green Plums in Sichuan Region
Green plums in the Sichuan region are generally available on the market from early to mid-July. Due to the relatively suitable climatic conditions for green plum growth in Sichuan, it is also one of the main producing areas for green plums.
Nutritional Value of Green Plums
Green plums are rich in various nutrients such as vitamin C, glucose, pectin, calcium, phosphorus, iron, etc. Especially, the content of vitamin C is very high, which has good health benefits.
Selection Tips for Green Plums
When selecting green plums, choose those that are colorful and full-fleshed. The skin should be smooth and glossy, without spots or damage. Gently tap it; if the fruit is moderately firm and has good elasticity, it indicates good quality.
How to Eat Green Plums
Green plums can be eaten raw or made into various foods such as preserved fruits, jam, and dried fruit. Their fresh taste is suitable for summer consumption.
Storage Methods for Green Plums
Green plums should not be stored for too long. Generally, the storage time should not exceed 2 days. You can store green plums in the refrigerator for better preservation.
Medicinal Value of Green Plums
Green plums have effects such as clearing heat and detoxifying, promoting the production of body fluids and quenching thirst. They can treat symptoms like dry mouth and constipation. In addition, green plums can also regulate gastrointestinal function and aid in digestion and absorption.
Cultural Value of Green Plums
Green plums also hold a high status in Chinese culture, regarded as a symbol of a girl's purity and beauty. There are many descriptions of green plums in ancient poetry.
International Market Prospects for Green Plums
As the international influence of Chinese agricultural products gradually increases, green plums are also expected to gain wider recognition and market share in the international market. Currently, Chinese green plums have been exported to regions such as Japan, South Korea, and Southeast Asia.
Green plum is one of the representative fruits of summer, and its growth cycle and market arrival time vary depending on the variety and region. Choose green plums that are full and colorful; they can be eaten raw or made into various foods. Green plums not only have high nutritional and medicinal value but also significant cultural value and international market prospects.