Time and Methods for Pruning Grapes in Summer
The editor explains the knowledge about the timing and methods for pruning grapes in summer. If there are any mistakes, please feel free to correct them!
Time and Methods for Pruning Grapes in Summer
Pruning from May to August. In summer, pruning grapevines can be done during the cooler early mornings and evenings, and it is necessary to use sharp tools to cut away the unhealthy branches and leaves of the grapevines to help the plants conserve nutrients. After pruning, it is essential to provide the grapevines with an appropriate amount of water to help them recover their growth as soon as possible.
Methods for Pruning Grapevines in Summer
When pruning grapevines, it is necessary to cut off the tender leaves and buds at the top of the plant to promote the growth of more lateral branches for fruiting. At the same time, it is also necessary to cut off too dense or too long branches to improve ventilation among the plants and to remove branches and leaves that are increasingly poor or not growing properly, helping the plants save nutrients.
Precautions for Pruning Grapevines
(1) The cutting edge should be flat, smooth, and without residue, and the winter buds should not dry out within 1 to 2 cm.
(2) Protective pruning. Apply a protective agent or white latex on the pruning cuts.
(3) Avoid short stakes as much as possible in the second year.
(4) Avoid mouth injuries, and prevent damaging the tree during the Zhongshan season, which weakens the tree.
The above is all the content about the timing and methods for pruning grapes in summer. Have green plant enthusiasts understood it?