What fruits are famous for their abundance in Italy
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What fruits are famous for their abundance in Italy
Italy is located on the Mediterranean coast and has a Mediterranean climate, with warm winters, abundant precipitation, extremely hot summers, and less precipitation. Common fruits in Italy include apples, pears, persimmons, grapes, oranges, peaches, apple pears, watermelons, snow oranges, kiwis, yellow peaches, etc. The fruits that are abundant are olives, grapes, citrus, peaches, and lemons, among which grapes have the highest yield and excellent quality.
Climate conditions in Italy
Italy is located on the Mediterranean coast and has a Mediterranean climate, with warm winters, abundant precipitation, extremely hot summers, and less precipitation, which is suitable for planting fruit trees such as apples, pears, persimmons, grapes, oranges, peaches, apple pears, watermelons, snow oranges, kiwis, and yellow peaches.
Fruits abundant in Italy
Common fruits in Italy include apples, pears, persimmons, grapes, oranges, peaches, apple pears, watermelons, snow oranges, kiwis, and yellow peaches, while the abundant fruits are olives, grapes, citrus, peaches, and lemons.
1. Olives
Olives are synonymous with Italy, especially the southern regions of Italy, mainly because the history of olive oil cultivation in Italy can be traced back to the 7th century BC. Olives are oval in shape, turn yellow-green when ripe, have a thick outer skin, and a hard stone.
2. Grapes
Grapes are mainly planted in the coastal areas of Italy, where there are over 2 million acres of grape plantations. Now Italy is one of the largest grape-growing countries in the world, with a variety of grapes that are mostly juicy and sweet in taste.
3. Citrus
Citrus fruits usually ripen in autumn, with fruits that are flat and round to spherical in shape, the flesh is sour, sweet, or bitter, or has a distinctive aroma. Citrus cultivation is widespread across five continents, with the United States, China, Japan, Spain, Italy, and Australia having the most cultivation area and yield.
4. Peaches
Peaches are宽椭圆形, flat and round in shape, orange-yellow in color, juicy flesh, and taste sweet and sour, with a good texture. The country with the highest peach production is China, followed by the United States, Japan, and Italy.
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