What Fruits Does Hangzhou Famous For
Answering netizens' questions about what famous fruits Hangzhou is abundant in, related experience in flower planting is introduced as follows:
What Fruits Does Hangzhou Famous For
Hangzhou has a mild climate, belonging to the subtropical climate, with distinct seasons and precipitation mainly in the form of spring rain, plum rain, and typhoon rain. Common fruits in Hangzhou include loquats, Chinese bayberries, pomelos, pears, and oranges. The fruits that Hangzhou is abundant in include seedless square persimmons, Tonglu Chinese bayberries, Tangqi loquats, strawberries, Xiaoshan Chinese bayberries, Banshan peaches, Sandu citrus, Chun'an papayas, Yanzhou white pears, Hangzhou honey pears, and Tonglu white pears.
Hangzhou's Climatic Conditions
Hangzhou has a mild climate, belonging to the subtropical climate, with distinct seasons and precipitation mainly in the form of spring rain, plum rain, and typhoon rain. Hangzhou is suitable for planting loquats, Chinese bayberries, pomelos, pears, oranges, olives, apples, pears, plums, peaches, apricots, grapes, walnuts, chestnuts, Chinese Torreya, ginkgo nuts, figs, pitayas, and kiwifruits.
Fruits Abundant in Hangzhou
Hangzhou is a southern city with a variety of planted fruits, including loquats, Chinese bayberries, pomelos, pears, and oranges. The fruits that Hangzhou is abundant in include seedless square persimmons, Tonglu Chinese bayberries, Tangqi loquats, strawberries, Xiaoshan Chinese bayberries, Banshan peaches, Sandu citrus, Chun'an papayas, Yanzhou white pears, Hangzhou honey pears, Tonglu white pears, Chaoshan green plums, and Tianlong grapes.
1. Tonglu Chinese Bayberry
Tonglu Chinese bayberries are produced in Hangzhou's Tonglu, with a long history of cultivation. They usually mature in mid-June. The bayberries produced here are rich in protein, iron, magnesium, copper, vitamin C, citric acid, and other beneficial components. Besides fresh consumption, they can also be processed into jam, juice, wine, and dried fruit (candied fruit).
2. Seedless Square Persimmon
Seedless square persimmons have been cultivated in Hangzhou for more than two hundred years. They usually mature in September. The persimmon fruit has a beautiful color, sweet and refreshing taste, with less astringency and high nutritional value. It has the effects of lowering blood pressure, stopping bleeding, and clearing heat for smooth bowel movement. Its vitamin A and C content is higher than that of apples and pears.
3. Tangqi Loquat
Tangqi loquats mature in the middle to late May and can be picked and sold immediately after maturity. The geographical environment of Hangzhou's Yuhang District is superior, with loquats that are beautiful in shape, golden in color, large and thick in flesh, juicy and sweet, with a pleasant sweet and sour taste, and rich in nutrition, making them popular among consumers.
4. Sandu Citrus
Sandu citrus is mainly produced at the confluence of the Fuchun River, Xin'an River, and Lan River, where the soil is fertile, water resources are abundant, and there is plenty of sunlight, making it suitable for citrus growth. They usually mature in October to November in autumn. The citrus here has thin and smooth skin, bright color, thick and juicy flesh, and a moderate sweet and sour taste.
The above comprehensive explanation of what famous fruits Hangzhou is abundant in aims to provide a starting point and solve your problems with green plants.