What Nuts Cannot Be Eaten with Coconut
A small tip for life, introducing what cannot be eaten with coconut. Here are some experiences of not eating certain foods with coconut:
Coconut has high nutritional value, with the effects of invigorating the spleen and stomach, and eliminating parasites. Coconut water is sweet in taste and warm in nature, also having the functions of generating saliva and diuresis. Coconut meat contains protein and carbohydrates, while coconut oil contains sugars, various vitamins, and more. Coconut water contains even more nutrients, such as sugars, glucose, sucrose, protein, fat, vitamin B, vitamin C, and trace elements and minerals like calcium, phosphorus, iron, etc.
Coconut and seafood, such as shrimp, should not be eaten together. The substances in seafood will react with the vitamin C in coconut, forming toxic substances that can cause symptoms like diarrhea. Long-term consumption may have adverse effects. Coconut should also not be eaten with foods that are highly cold-natured, such as bitter gourd, tomatoes, water bamboo, arrowhead, mung beans, kelp, mung bean sprouts, melons, persimmons, mulberries, and kiwi fruits, as they can easily increase the coldness in the body, leading to symptoms like diarrhea, abdominal pain, and indigestion.
Although coconut is generally a sweet and refreshing beverage, there are many foods that should not be eaten with it, such as:
1. Seafood
Coconut should not be eaten with seafood, because coconut contains rich nutrients, while seafood contains arsenic compounds. When consumed together, they can easily react in the body to form harmful substances, causing food poisoning and endangering health.
2. Cold-natured foods
Coconut itself is a cold-natured fruit. Eating it with other cold-natured fruits, vegetables, meats, etc., may increase the coldness in the body, which is not conducive to health.
3. Cold-natured beverages
Cold-natured beverages include chrysanthemum tea, honeysuckle tea, bitter melon tea, and gardenia tea, which have the effect of clearing heat and reducing fire. Coconut also has the function of quenching thirst and cooling down. When consumed together, they can exacerbate the symptoms of cold, causing abdominal pain and diarrhea. Long-term consumption together can also stimulate the stomach and intestines, leading to gastrointestinal diseases and endangering health.
The detailed explanation of what cannot be eaten with coconut, provided above, hopes to bring you some help in life!