Can potted "touch-and-smell" plant be eaten? Unveiling the edibility and cooking methods of the "touch-and-smell" plant.

Can potted Thyme be eaten? The edibility and culinary methods of Thyme

With the increasing interest in green plants, potted Thyme is loved for its unique fragrance and beautiful appearance. Can potted Thyme be eaten? This article will unveil the edibility and culinary methods of Thyme.

Can potted Thyme be eaten?

Thyme (Scientific name: Plectranthus amboinicus), also known as fragrant basil or fragrant basil leaf, belongs to the Labiatae family. Authoritative information shows that Thyme is edible. It is rich in nutrients such as protein, fat, carbohydrates, minerals, vitamins, etc., and has the effects of clearing heat, detoxifying, quenching thirst, and improving digestion.

The edibility of Thyme

1. Clearing heat and detoxifying: Thyme has the effect of clearing heat and detoxifying, which can help relieve symptoms such as fever from a cold and sore throat.

2. Quenching thirst in summer: In hot summer weather, eating an appropriate amount of Thyme can help relieve heat and quench thirst, alleviating symptoms of heat stroke.

3. Improving digestion: Thyme has the effect of improving digestion and appetite, which can help improve symptoms such as indigestion and loss of appetite.

4. Antioxidation: Thyme contains abundant antioxidants, such as vitamin C, vitamin E, etc., which help delay aging and prevent diseases.

Culinary methods of Thyme

1. Stir-fried Thyme: Wash the Thyme, cut it into sections, blanch it in boiling water, drain the water, heat the pan with oil, add the Thyme and stir-fry, add a moderate amount of salt, soy sauce, vinegar, etc., and stir-fry evenly.

2. Cold Thyme salad: Wash the Thyme, cut it into thin shreds, mix it with minced garlic, coriander, chili oil, etc., and it is ready to eat.

3. Thyme infused water: Wash the Thyme, put it in a cup, add hot water to infuse, and it is ready to drink.

4. Cooking with Thyme: Thyme can be used in cooking various dishes, such as stir-fries and soups, adding a unique flavor to the dishes.

Potted Thyme is not only ornamental but also has rich edible value. When eating, attention should be paid to moderation to avoid affecting health. I hope this article can provide you with useful information to better understand potted Thyme.