Is Growing Edible Mushrooms Profitable?
A brief introduction to whether growing edible mushrooms is profitable, let's talk about the related introduction of green plants and flowers for growing edible mushrooms. Next, the editor will introduce it.
Is Growing Edible Mushrooms Profitable?
Growing edible mushrooms can be profitable because the overall demand for edible mushrooms is very high. According to relevant data, the total international consumption of edible mushrooms now reaches three million tons, which is a very large number. The cost of growing edible mushrooms on one mu of land is about five hundred yuan, and after deducting costs, it can yield a net profit of about seven to eight thousand yuan.
Brief Introduction to Growing Edible Mushrooms
Edible mushrooms refer to large fruiting bodies, edible fungi (large fungi), commonly known as mushrooms. There are more than 350 known edible mushrooms in China, most of which belong to the Basidiomycetes. Common edible mushrooms include shiitake mushrooms, straw mushrooms, mushrooms, oyster mushrooms, russula mushrooms, Ganoderma lucidum, caterpillar fungi, truffles, white spirit mushrooms, and bolete mushrooms; a few belong to the Ascomycetes, including morel mushrooms, horse mushrooms, and truffle mushrooms. The sowing of edible mushrooms is usually chosen in spring or autumn. This plant is suitable for growth in a warm climate, so it is easier to take root after sowing in spring or autumn. The hot and humid climate in summer is prone to diseases and pests, which is not conducive to the growth of seedlings. In winter, the temperature is too low, although it has a certain cold resistance, the growth is relatively slow, and it needs to wait until spring to sprout. The market price is generally 20 yuan per jin. Edible mushrooms can be harvested three times a year. They are cut off at the root with a sickle and dried (C-S). It can be harvested twice a year, with an output of 500 kilograms per mu. Growing edible mushrooms can be profitable because the overall demand for edible mushrooms is very high.Cost of Growing Edible Mushrooms
The cost of growing edible mushrooms on one mu of land is approximately seedlings, fertilizers, equipment, wages, and pesticides and fertilizers, totaling about five hundred yuan, which is relatively low.Profit and Benefits of Growing Edible Mushrooms
Edible mushrooms can be continuously harvested in batches, and they can generally be harvested twice a year. According to some growers, one mu of land can produce more than 200 jin, and the cost of growing one mu of land is approximately seedlings, fertilizers, equipment, wages, and pesticides and fertilizers, totaling about five hundred yuan. After deducting costs, a net profit of seven to eight thousand yuan can be obtained. Edible mushrooms are green products that meet the public's pursuit and have a wide range of uses, such as in medicine, food, chemicals, tobacco, and perfumery. They are also popular in the international market, so the annual export volume reaches tens of millions of tons. Currently, they are still in short supply in the market, so there is still great potential for development in growing edible mushrooms.High Yield Cultivation Techniques for Edible Mushrooms
1. There are various methods of cultivating edible mushrooms. By the type of culture material, there are log cultivation and substitute material cultivation; by the method of cultivation, there are ridge cultivation, bed cultivation, and box cultivation; by the place of cultivation, there are indoor cultivation and outdoor cultivation, etc. Log cultivation is decreasing due to its destruction of forest resources. Substitute material cultivation of edible mushrooms includes fresh material cultivation, cooked material cultivation, and fermented material cultivation. 2. Fresh material cultivation refers to the method of directly using culture materials mixed with water according to the formula for the cultivation of edible mushrooms; cooked material cultivation refers to the method of mixing culture materials with water according to the formula, bagging, sterilizing, and then inoculating and cultivating edible mushrooms; fermented material cultivation refers to the method of mixing culture materials with water, fermenting to kill harmful bacteria and eggs, and ripening the culture materials, and then using them for the cultivation of edible mushrooms. The materials for fresh material cultivation, such as cottonseed hulls, must be fresh, not clumpy, and not mildewed, with an air temperature below 15°C. Materials for cooked and fermented material cultivation do not need to be fresh and can be used in high and low-temperature seasons.Declaration: This article "Is Growing Edible Mushrooms Profitable?" was compiled by a flower friend. If there is any improper content, please contact us for modification. If this content unintentionally infringes on your rights, please contact QQ: 58589584 to delete immediately.
Related Questions
Where are the origins of edible mushrooms?
Help needed, where are the origins of edible mushrooms? So frustrating... Solutions are as follows: Shaanxi Guoren Mushroom Industry Science and Technology Industrial Park, Fujian Gutian Silver Ear Mushroom Base, Zhejiang Qingyuan Mushroom Base, Henan Miyang Mushroom Base, Xixia Mushroom Base, Qingfeng White Spirit Mushroom Base, Shandong Shenxian Double Spore Mushroom Base, Liaocheng Ping Pong Mushroom Base, Hebei Jizhou Mushroom Base, Lingshou King Oyster Mushroom Base, etc. Edible mushroom production bases are in accordance with the green organic food production base model, selecting areas away from industrial production operations, good isolation conditions, and dense vegetation...
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