Table of Contents:
Seed Selection and SowingPlanting Environment and SoilDaily MaintenancePest and Disease ControlHarvesting and StoragePerilla, as a common herb, not only has a long cultivation history in our country, but its unique aroma and rich nutrition have also made it a favorite in many households and the catering industry. Growing perilla at home allows you to experience the joy of farming and enjoy fresh perilla leaves anytime. This article will detail the planting methods of perilla, from seed selection, sowing, maintenance to harvesting, helping you easily master the entire process of perilla cultivation.
Seed Selection and Sowing
1. Seed Selection
When selecting perilla seeds, choose high-quality seeds that are large, full, and free from pests and diseases. Perilla seeds are divided into two types: common perilla and oilseed perilla. Common perilla is suitable for eating, while oilseed perilla is suitable for extracting oil.
2. Sowing
Perilla is suitable for sowing in spring. Before sowing, the soil needs to be deeply tilled and leveled, and then an appropriate amount of base fertilizer should be applied. When sowing, spread the seeds evenly on the soil surface and cover them with about 1 cm of soil. After sowing, keep the soil moist, and seedlings will emerge in about 10-15 days.
Planting Environment and Soil
1. Environment
Perilla has high requirements for light and prefers a warm, humid climate. It is not cold-tolerant. When planting perilla, choose a sunny and well-drained location.
2. Soil
Perilla is highly adaptable and has strict requirements for soil, but loose, fertile, and well-drained sandy soil is preferable. Before planting, apply well-rotted organic fertilizer as a base fertilizer to improve soil fertility.
Daily Maintenance
1. Watering
Perilla likes moisture but is afraid of waterlogging. During the growing period, the soil should be kept moist, but water accumulation should be avoided. In summer, high temperatures and heavy rain require attention to drainage to prevent root rot.
2. Fertilizing
During the growing period of perilla, a dilute organic fertilizer or compound fertilizer can be applied monthly to supplement nutrients.
3. Weeding and Pruning
During the growth of perilla, weeds should be removed in time to keep the soil ventilated and breathable. To promote branching, pruning can be done at the appropriate time.
Pest and Disease Control
1. Diseases
Perilla is susceptible to diseases such as blight and leaf spot. Control methods: use disease-resistant varieties, plant at a reasonable density, and maintain ventilation; in the early stage of the disease, pesticides such as carbendazim and chlorothalonil can be sprayed.
2. Pests
Common pests of perilla include aphids and spider mites. Control methods: strengthen field management to reduce pest infestation; when pests occur, pesticides such as dimethoate and imidacloprid can be sprayed.
Harvesting and Storage
1. Harvesting
Perilla can generally be harvested 60-70 days after sowing. When harvesting, you can harvest all the leaves at once or pick them in batches to extend the growing cycle of perilla.
2. Storage
The harvested perilla leaves can be sun-dried or air-dried, and then stored in a dry, ventilated place. During storage, avoid moisture and spoilage.
Planting perilla is not complicated. As long as you master the links of seed selection, sowing, and maintenance, you can easily grow delicious perilla at home. I hope the introduction in this article can help you successfully grow perilla and enjoy the healthy and delicious gifts of nature.