Planting methods and management methods of honeysuckle
As a traditional medicinal plant, honeysuckle can be both ornamental and medicinal, but many novices easily ignore key links when planting. This article will systematically analyze the key points of the entire process of honeysuckle from planting to management to help you easily cultivate healthy and lush plants. 1. Four core steps for honeysuckle planting 1.1 Choosing the best planting time, honeysuckle planting requires grasping the two golden periods of spring (March-May) and autumn (September-October). At this time, the temperature difference between day and night is stable at 15-25℃, and the soil moisture is maintained at around 60%, which can significantly increase the germination rate. In the northern region, spring sowing is recommended to avoid the late spring cold, and autumn planting is recommended in rainy areas in the southern region. 1.2 Scientific preparation of cultivation substrates to prepare special culture soil for honeysuckle requires a golden ratio of 3:2:1: 30% of pastoral soil provides minerals, 20% of legus soil increases organic matter, and 10% of coarse river sand improves breathability. It is recommended to use pottery pots with a diameter of more than 30cm, and lay broken tiles with a thickness of 3 cm on the bottom to enhance drainage performance. 1.3 The key technology for seed germination adopts the stepped germination method: first soak the seeds in warm water at 40℃ for 24 hours to eliminate floating inferior seeds. After that, the seeds were placed in moist vermiculite, maintained at a constant temperature of 25 ° C, and sprayed with water twice a day. Sown can be sown after 70% of the seeds are exposed. This method can increase the germination rate to more than 85%. 1.4 The standard sowing operation process adopts the hole sowing method, with the spacing between each hole being 15cm, and the thickness of the soil cover being controlled at 2-3 times the seed diameter. Build a 50% sunshade net after sowing to keep the topsoil in a slightly moist state. 7-10 The light was gradually increased after the emergence of seedlings, and seedling 3 was thinned for the first time when it was facing true leaves. 2. Five major management factors for honeysuckle maintenance 2.1 Light and moisture control requires scattered light maintenance during seedling stage, and adult plants require 4-6 hours of direct light every day. Adopt the watering principle of "seeing dry, seeing wet", water thoroughly 3-5 days in spring and autumn, once in the morning and evening in summer, and once in winter until half a month. 2.2 Scientific fertilization plan Apply N-P-K=15-10-10 compound fertilizer during the growth period, once every half month; use potassium dihydrogen phosphate foliar fertilizer during the bud appearing period; apply decomposed sheep manure organic fertilizer before overwinter. Potted honeysuckle needs to be replaced with nutrient soil every year to supplement trace elements. 2.3 Pruning and shaping techniques Carry out sizing and pruning in spring, retaining 3-5 main branches; cut off residual flowers and weak branches in time after flowering. The "three branches and nine tops" shaping method is adopted to maintain the plant height of about 1.5m, which is both beautiful and conducive to ventilation and lighting. 2.4 Pest and pest control focus on controlling aphids (spraying 10% imidacloprid with 2000 times solution) and powdery mildew (spraying 25% triadimefon with 800 times solution). Regularly remove dead branches and leaves and keep the planting environment well ventilated. 2.5 Winter protection measures It is necessary to build windbreaks in northern areas and cover the roots with 10cm thick straw. Move potted plants into a room above 5℃, control the watering frequency, and stop fertilizing until the next spring warms.
Mastering the core points of honeysuckle planting and management can not only harvest the fragrance of the shelves, but also obtain high-quality medicinal raw materials. It is recommended to adjust the maintenance plan based on local climate characteristics, regularly observe the growth status of plants, and achieve high yield and high quality through scientific management.