What Should Not Be Eaten with Mangosteen
Mangosteen is rich in protein, fat, sugar, folic acid, and various vitamins, which are very good for the body's nourishment. It has a good effect on malnutrition, weak and sick people, and it also has the function of clearing heat and detoxifying. For skin problems caused by toxins and heat, such as acne and pimples, it has a good improvement effect. Eating mangosteen regularly can also supplement vitamins and minerals. Mangosteen contains an antioxidant ingredient that can fight against diseases.
The nutritional value of mangosteen is very high, with good health benefits and a pleasant taste, making it deeply loved by people. Eating it has many benefits for the body, but there are still some precautions to be aware of when consuming mangosteen.
1. Mangosteen should not be eaten with watermelon
Mangosteen and watermelon should not be eaten at the same time. Both are cool-natured fruits. When consumed together, their cold nature is too strong, which can harm the spleen and stomach, possibly causing indigestion, stomach pain, and diarrhea, among other adverse symptoms.
2. Mangosteen should not be eaten with wax gourd
Mangosteen should not be eaten with wax gourd either, as wax gourd is also a cold-natured food. Eating mangosteen with it will allow cold substances into the body, putting a burden on the stomach and intestines and may also trigger abdominal pain and diarrhea.
3. Mangosteen should not be eaten with soy milk
Mangosteen and soy milk should not be consumed together. The nutrients in mangosteen are incompatible with the substances in soy milk. When eaten together, it can cause stomach pain, diarrhea, and vomiting, among other adverse symptoms.
The above is a comprehensive explanation of what should not be eaten with mangosteen and what should not be consumed together with mangosteen, hoping to provide a starting point and solve your problems in life.