How long does it take for watermelon to ripen before it can be eaten
Regarding the content of green plant and flower planting about how long it takes for watermelon to ripen before it can be eaten, the following is a detailed introduction for you.
How long does it take for watermelon to ripen and the ripening period
Watermelon usually ripens in 80-110 days, depending on the variety cultivated or the region it is grown in. It is generally planted around March in the spring. If it is an early-ripening watermelon, it will ripen in about 90 days. If it is a late-ripening watermelon, the ripening period may be delayed to 120 days. Moreover, in the warm southern regions, the ripening time is earlier, while in the northern regions, it is slightly delayed.
How long does it take for watermelon to ripen
Watermelon usually ripens in 80-110 days, depending on the variety cultivated or the region it is grown in. It is generally planted around March in the spring. If it is an early-ripening watermelon, it will ripen in about 90 days.
If it is a late-ripening watermelon, the ripening period may be delayed to 120 days, and the same variety planted in the southern regions usually ripens earlier, while in the northern regions, it is slightly delayed due to climate conditions.
Watermelon flowering and fruiting
Under normal circumstances, it takes about two months for watermelon to flower after planting. Watermelon mainly flowers in June during the summer, and it will ripen in about 30-40 days. During this period, it is important to manage the plants properly, water them regularly, and fertilize them to ensure an adequate supply of nutrients and water. This promotes more vigorous growth, which is beneficial for flowering and fruiting, resulting in larger fruits.
Watermelon origin
1. Watermelon has a wide adaptability to soil types, growing normally in clay, sandy soil, red soil, and paddy soil. However, its root system requires good ventilation and is suitable for growing in deep soil layers, loose and fertile sandy loam or loam with good drainage.
2. There are various types of watermelon, including Black Diamond watermelon, Qingfa Heima watermelon, Huangbaoshi seedless watermelon, Xuefenghua seedless watermelon, Pisangmi seedless watermelon, flower-patterned watermelon, and Black Beauty watermelon. Black Diamond watermelon is elliptical in shape with black skin, while Qingfa Heima watermelon has few seeds and weighs 9 kilograms per fruit.
3. In the south, watermelon is mainly distributed in Hainan Island, where the climate conditions are suitable for producing watermelon all year round. The northern regions grow the most watermelon, especially in Shandong Province, focusing on Dezhou, Liaocheng, and Shenxian County in the northwest of the province, with Shenxian County watermelon being the most famous. Hebei, Northwest China, Gansu, and Lanzhou are also major watermelon producing areas.
This article shares detailed information on how long it takes for watermelon to ripen and the ripening period, hoping it can be helpful to you!