What are the special fruits of Singapore? Which fruits are unique to Singapore?

What are the special fruits of Singapore

This article summarizes the knowledge about the special fruits of Singapore, let's take a look together.

What are the special fruits of Singapore

Special fruits in Singapore include rose apples, pineapples, mangosteen, durians, rambutans, papayas, longans, guavas, grapes, bananas, mangoes, jackfruit, coconuts, and honeydews. Among them, yellow-skinned pitaya, also known as the kiwi fruit, is considered a delicacy among pitayas due to its slow growth, ample sugar content, fine flesh, and slightly fragrant taste.

Singapore is close to the equator and has a tropical marine climate without distinct seasons. The temperature varies little throughout the year, allowing for the cultivation of heat-tolerant and high-temperature, humid fruit trees, such as star fruit and mangoes.

Special fruits in Singapore include rose apples, pineapples, mangosteen, durians, rambutans, papayas, longans, guavas, grapes, bananas, mangoes, jackfruit, coconuts, and honeydews.

1. Singapore Durian

Durian is a fruit loved by the masses, known as the king of fruits. It can be seen everywhere in Singapore's streets and alleys. Durian is a heat-inducing fruit rich in carbohydrates, which has the effect of nourishing and warming the body and improving immunity when consumed.

2. Singapore Tamarind

Tamarind can be found in many fruit stalls in Singapore (C-S). It looks like a dried-out pod but inside has soft and tender fruit flesh. Make sure to choose ripe tamarind, or else the taste can be very sour and astringent.

3. Singapore Soursop

Soursop looks a bit like a kiwi fruit, with a very smooth and thin skin that breaks easily when washed. The flesh is very sweet, which is much different from the tart taste of kiwi fruit.

4. Singapore Yellow-Skinned Pitaya

Also known as kiwi fruit, the yellow-skinned pitaya is very special. It has slow growth, ample sugar content, fine flesh, and a slightly fragrant taste, making it a delicacy among pitayas. It is also relatively expensive in Singapore.

5. Singapore Bitter Fruit

Singapore bitter fruit has a strange appearance and a distinctive taste. When opened, the flesh looks like an alien with countless eyes. It is not very tasty to eat directly but has a unique flavor when made into a beverage.

6. Singapore Java Apple

In Singapore, java apple is what we call wax apple. It has abundant juice, a sweet taste, and does not need to be peeled. It can be eaten directly after washing.

The detailed introduction of the special fruits of Singapore shared above, have you understood it?