What fruits can be tasted in Chongqing? What fruits does Chongqing have?

What kind of fruits are there in Chongqing?

Main content of this article: knowledge about fruits and flowers in Chongqing, and a comprehensive introduction follows.

What kind of fruits are there are in Chongqing

Chongqing has a subtropical monsoon climate, characterized by hot summers and cool autumns, with a relatively high annual average temperature. The fruits here include pomegranates, lemons, lychees, peaches, grapes, citrus, loquats, bayberries, persimmons, plums, etc. In addition, Chongqing's characteristic fruits include Fengjie navel oranges, Baiyang lemons, Qinglong pears, rose-scented oranges, Bishan grapes, Maoshan tribute peaches, Tongnan yellow peaches, Wanzhou kiwifruits, Fenshui plums, Anxi grapes, and Tongnan lemons.

What fruits does Chongqing produce?

Chongqing has a subtropical monsoon climate, characterized by hot summers and cool autumns, with a relatively high annual average temperature. The fruits here include pomegranates, lemons, lychees, peaches, grapes, citrus, loquats, bayberries, persimmons, plums, etc. Chongqing's characteristic fruits include Fengjie navel oranges, Baiyang lemons, Qinglong pears, rose-scented oranges, Bishan grapes, Maoshan tribute peaches, Tongnan yellow peaches, Wanzhou kiwifruits, Fenshui plums, Anxi grapes, and Tongnan lemons.

Navel Oranges

Chongqing is abundant in Fengjie navel oranges, which are available around October. They have thick skin, an orange-yellow color, and the flesh is crisp and juicy, with high nutritional value. They can help relieve thirst and cough, and are good for the appetite.

Lemons

Chongqing is abundant in Baiyang lemons, which mature successively from October to December. The fruits are elliptical in shape, light yellow in color, very tart, but rich in nutrients. They can help relieve thirst, whiten and nourish the skin, and refresh the spirit.

Grapes

Chongqing is abundant in Anxi grapes, which are available from July to September. The skin is purple-red, the flesh is sweet and juicy, soft, and after consumption, they help supplement vitamin C, boost energy and blood, and strengthen the tendons and bones.

Kiwifruits

The kiwifruits here mature and are available from October to November. They have a furry skin and the flesh is sweet and juicy, delicate and without residue. Consumption has multiple benefits such as beautifying the skin, diuretic and laxative effects, and relieving thirst and dryness.

Yellow Peaches

Chongqing is abundant in Tongnan yellow peaches, which mature and are available from July to August. The fruits are flavorful, large, aromatic, and do not become mushy in soup. They also have benefits such as relieving thirst, moistening the intestines and facilitating bowel movements, and nourishing the blood and energy.

The above is all the content about the fruits in Chongqing. Have greenery enthusiasts learned enough?