When does Xiahei ripen?
An introduction about when Xiahei ripens, including the ripening month of Xiahei grapes. Corrections are welcome if there are any mistakes!
1. Xiahei grapes germinate in late March, bloom in mid-May, and the fruit ripens in late July. It takes about 110 days from blooming to fruit maturity.
2. Growth and fruiting habits of Xiahei grapes: The plant grows vigorously with a germination rate of 85% for buds. The shoot formation rate is 95%, with an average of 1.5 inflorescences per fruiting branch. Hidden buds have strong fruiting ability and high yield. In Zhangjiagang, Jiangsu, the grapes germinate in late March, bloom in mid-May, and the fruit ripens in late July, requiring about 110 days from blooming to fruit maturity, belonging to an early-maturing seedless variety. It has strong disease resistance, and the fruit does not crack or fall off after ripening.
3. Fruit characteristics: The clusters are conical or with shoulders, large in size, with an average cluster weight of about 420 grams, uniform in size, and the berries are closely packed. The berries are nearly round, with a natural weight of about 3.5 grams, which can reach 7.5 grams after treatment with gibberellin. The skin is purple-black, the fruit colors easily and uniformly, and ripens uniformly. The fruit powder is thick, the skin is thick and brittle. The flesh is hard and brittle, without a flesh bag, the juice is purple-red, the soluble solids content is 20%, with a strong strawberry flavor, seedless, and good quality.
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