Plant this vegetable quickly in autumn
If you want to learn about the knowledge of planting this vegetable quickly in autumn in terms of green plants and flowers, the editor of this site will introduce it to everyone next.
Whenever it comes to planting vegetables on the balcony, many people think it's difficult. In fact, it will become very simple if you choose the right plants.
You might say: I'm the kind of person who can't even keep a cactus or a cactaceae alive!
Don't worry, even if you can't keep a cactus or a cactaceae alive, you will definitely be able to keep this one alive and thriving, and it will even become a福利 for the whole family!
Is it tempting? Then act quickly! Planting garlic seedlings can boost your confidence and no one will dare to call you a plant killer anymore!
Prepare garlic bulbs
Collect all the leftover garlic bulbs at home, and break them into cloves for later use.
Prepare potting soil. Garlic doesn't require high-quality potting soil, nutrient-rich soil can be used, as well as ordinary soil.
It is recommended to use half garden soil and half universal nutrient-rich soil, mix them well, which can increase the looseness and breathability of the soil, making the potting soil less likely to compact.
Handle the garlic bulbs
Garlic bulbs can be planted directly or the skin can be peeled off to speed up germination after thinning the skin.
Planting
Plant each garlic clove into slightly moist soil and cover with 2-3cm of soil. Sprinkle some water when the surface of the potting soil is dry, and after the garlic sprouts, provide sunlight, and water thoroughly after it dries out.
Wait for harvest
If you're going to eat it directly, you don't need to add bottom fertilizer when planting. If you want to cut it like scallions, you can bury some bottom fertilizer at the bottom of the pot before planting, which can reduce the trouble of topdressing later on.
Whenever you want to eat, just cut the seedlings and the remaining garlic bulbs will grow new seedlings again.
Stir-fried vegetables are very delicious, Zhejiang people like to stir-fry thousand-layer sheets with garlic, which is a relatively light flavor. The locals in the hometown of the green plant enthusiasts like to stir-fry salted meat or cured meat with garlic, which is especially fragrant.
If you think it's good, let's plant together, purely organic vegetables, planting them yourself gives you a sense of pride, haha...
The above-mentioned content about planting this vegetable quickly in autumn and throwing it into the soil to survive is provided for you to fully understand and refer to!