Is chili a type of oil crop?
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Is chili a type of oil crop?
Chili is an oil crop that can produce 33.35 kilograms of chili oil from 200 pounds. It is a relatively common economic crop with bright color, unique flavor, and low water content. Besides being eaten fresh or dried, it can also be made into pickled vegetables, chili sauce, chili powder, etc. Chili is a chlorine-averse crop, and the application of chlorine-containing fertilizers like ammonium chloride or potassium chloride during its growth will affect its development.
Does chili belong to oil crops?
Chili is an oil crop that can produce 33.35 kilograms of chili oil from 200 pounds. However, chili oil is not made solely from chili peppers. The oil extraction process also requires skill and control of火候. If the technicians do not master these properly, the oil yield will be relatively low.
What type of crop is chili?
Chili originated from the tropical regions of Central America, Mexico, Peru, and other places. It is an ancient cultivated crop. From 1583 to 1598, chili was introduced from the New World to Europe, in the 17th century to Japan, and in the 17th century to various countries in Southeast Asia. Now, it has become a relatively common economic crop.
Chili is not a tropical crop but a temperate one that can be cultivated in both the north and south. The initial growth of chili is in the germination stage, usually emerging from the soil about 5 to 8 days after sowing, with the first true leaf appearing in about 15 days, the bud in the seedling stage, the first spike in the flowering stage, and the seated seedlings in the fruiting stage.
Chili is a typical economic crop with bright color, unique flavor, and low water content. Besides being eaten fresh or dried, it can also be made into pickled vegetables, chili sauce, chili powder, etc. Chili is widely adaptable, easy to cultivate, with low production costs and high output value, generally yielding 1000 to 4000 kilograms per 666.7 square meters.
Chili is not a sugar crop. Chili is a chlorine-averse crop, and if chlorinated fertilizers like ammonium chloride or potassium chloride are applied to chili, they will affect the growth and development of chili to some extent, thus reducing its yield and quality. Therefore, fertilizers containing chlorine cannot be applied to chili.
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