Comprehensive Methods for Cooking Soybean Sprouts
The editor will discuss comprehensive methods for cooking soybean sprouts and related topics about the steps and methods of sprouting beans in flower cultivation. Let's proceed with the introduction.
Soybean sprouts are one of the common vegetables in our daily life, made from soybeans. They are rich in nutrients, delicious in taste, and contain a high amount of protein and vitamins. Moreover, soybean sprouts have the effects of clearing heat, improving eyesight, and replenishing qi and blood, making them very beneficial for health when consumed regularly.
However, many people have questions about how to cook soybean sprouts. They are usually added to hotpot or side dishes, but how do you make soybean sprouts taste good? Previously, we made stir-fried bean sprouts with rice noodles, which was very spicy and appetizing. In fact, there are many ways to cook soybean sprouts, and one of the most common methods is stir-frying them, which is simple and very tasty.
——【Stir-fried Soybean Sprouts】——
【Main Ingredients】: Soybean sprouts, scallions, ginger, dried chili paste, garlic
【Seasonings】: Soy sauce, salt,十三香 (thirteen spices), chicken seasoning
【Detailed Cooking Steps】:
Comprehensive Methods for Cooking Soybean Sprouts
1. Prepare the soybean sprouts, clean them, and then drain the water before setting aside.
2. Prepare some ingredients by slicing the scallions, mincing the garlic, shredding the ginger, and preparing two dried chili peppers, cut into sections and set aside.
3. Pour oil into the pan, heat it up, then add the scallions, ginger, garlic, and dried chili peppers, stir-frying them over high heat.
4. Then add the cleaned soybean sprouts, stir-fry, add an appropriate amount of soy sauce, salt, a little thirteen spices, a small amount of chicken seasoning, and stir-fry, cook the sprouts until they are done.
That's it, such a simple and delicious stir-fried soybean sprouts are ready, simple and very homey, not time-consuming, very delicious and satisfying.
【Cooking Tips】:
1. Soybean sprouts must be cleaned and bad ones removed.
2. Stir-fried soybean sprouts must be fried with high heat, so the texture is more crisp.
3. Soy sauce is more salty, so when salt is added, it should be moderate and not too much.
The above is [www.lvzhimi.com] about the comprehensive method of cooking soybean sprouts and the specific introduction of the steps and methods of sprouting beans, hoping to bring some knowledge of flowers to green plant enthusiasts.