Is the juice of Clivia toxic?
Here is the content about whether the juice of Clivia is toxic, answered for netizens. Let's take a look together!
Is the juice of Clivia toxic?
The juice of Clivia is toxic. Clivia belongs to the Clivia genus of the Amaryllidaceae family, and the juice of this plant contains a trace amount of amaryllin, which is slightly toxic to humans, but the effect is very weak. Generally, there will be no reaction unless ingested, and this plant can also purify the air and beautify the environment.
1. -- Toxicity --
The juice of Clivia is toxic. Clivia generally refers to the representative plant of the Clivia genus in the Amaryllidaceae family. This plant does contain toxic alkaloids internally, which we commonly call amaryllin. This alkaloid has a certain stimulating effect on humans and can indeed cause toxic reactions.
2. -- Toxicity --
Although the juice of Clivia is toxic, it is different from the toxic alkaloids of the Araceae family, which can cause redness, swelling, and rash upon contact or be fatal if ingested. The amaryllin in Clivia generally has no toxic effect on humans. As long as it is not ingested, it will not cause any reaction in the body. The toxicity is very weak and can be largely ignored.
3. -- Effects --
The trace amount of amaryllin in the juice of Clivia generally has no toxicity to humans, but when extracted, it can be used as a raw material for emetics after processing. This material has a relatively low toxic effect on humans but a good emetic effect, so it is often made into an emetic with few side effects.
4. -- Precautions --
Although the juice of Clivia is toxic, there will be no problems as long as it is not ingested. Moreover, as a plant that can purify the air, absorb carbon dioxide, and release oxygen, Clivia can improve the indoor air environment, absorb some dust, and has high ornamental value, making it very suitable for养护 at home.
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