Introduction to Curcuma aeruginosa, photo of Curcuma aeruginosa.

Flowering尖 Tail芋

Flowering尖 Tail芋 Plant Attributes

Chinese name:尖 Tail芋Alias (T-W): Aunty芋, Old (H)芋, Pok Choy, **芋, etc.Latin name: Alocasia cucullata (Lour.)SchottFamily and Genus: Araceae, Alocasia GenusDistribution: Zhejiang, Fujian, Guangdong, Guangxi, and other places in China

Flowering尖 Tail芋 Plant Introduction

The尖 Tail芋 is a perennial erect large herb; the plant is relatively short, with a thick and short rhizome, fleshy; leaves usually grow in clusters, with strong clustering tendency, often used as medium-sized potted plants. The leaves are small, heart-shaped, with long pointed tips, the leaf surface is浓 green and glossy, and the base of the petiole expands into a wide sheath; the peduncle often grows singly, with sterile male flowers between the female and male inflorescences; the fruit is spherical. Flowering period is from May to July, fruiting period is in August. The whole plant is medicinal, with the effects of clearing heat and detoxifying, reducing swelling and relieving pain, and is an essential medicine for treating snake bites.

Flowering尖 Tail芋 Image Appreciation

1.尖 Tail芋 Image One

2.尖 Tail芋 Image Two

3.尖 Tail芋 Image Three