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What type of tea does Oolong tea belong to?

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What type of tea does Oolong tea belong to?

Oolong tea, also known as black dragon tea, has the sweet and mellow characteristics of black tea and the delicious and rich flavors of green tea. Its production feature is "scalding green," which involves continuously shaking the tea after artificial selection, causing the edges of the tea leaves to collide with other leaves, producing an oxidation reaction, making the tea leaves appear green in the center. Therefore, Oolong tea is known as "green leaves with red edges." It has a thick appearance, bright color, and orchid-like aroma.

Oolong tea is a semi-fermented tea, also known as black dragon tea. It is one of the six major teas in China, sitting between green tea and black tea. In this category, the "green leaves with red edges" process is key, which is the core characteristic of Oolong tea.

What type of tea does Oolong tea belong to?

Oolong tea, also known as black dragon tea, is one of the six major teas, semi-fermented with a moderate nature. It mainly contains Tieguanyin, Jinkui, Zhangping Shuixian, Wuyi Shuixian, Wuyi Rougui, Dahongpao, Yongchun Foshou, Jinxuan tea, Lingtou Dancong, Fenghuang Dancong, Dongding Oolong, Wenshan Baozhong, Dongfang Meiren, Baiya Qilan, etc.

The benefits of Oolong tea

1. Fat reduction and weight loss

Oolong tea not only stimulates the activity of pancreatic lipase, reducing the absorption of sugar, fat, and other foods, but also increases the body's heat production, promoting fat combustion, and achieving the effect of fat reduction and weight loss.

2. Stress relief

Oolong tea can activate the autonomic nervous system, increase the activity of the vegetative nervous system and the parasympathetic nervous system, reduce stress on the body, make the mind peaceful, and emotions stable. It can also prevent excessive eating caused by over-tension and inhibit anxiety.

3. Lowering blood lipids

Oolong tea can lower blood lipids and prevent atherosclerosis. In addition, drinking Oolong tea can reduce blood viscosity, prevent red blood cells from aggregating, improve the hypercoagulable state of blood, and accelerate blood circulation, promoting better blood flow.

4. Skin care

Oolong tea does not simply reduce the amount of subcutaneous fat but rather balances the content of subcutaneous fat, preventing unnecessary fat loss that can cause the skin to become yellow. Moreover, Oolong tea contains superoxide dismutase, an active enzyme that can nourish the skin well.

The above is the related content about what type of tea Oolong tea belongs to, for the reference of green plant enthusiasts, hoping to solve your problems in green plant and flower management.