What type of tea does Zixun tea belong to? What are the benefits and functions of Zixun tea?

What type of tea does Zisun tea belong to?

Main text introduction: This will discuss the benefits and effects of Zisun tea and how to drink it, followed by some detailed information for everyone to understand.

Zisun tea is a type of green tea, initially called tribute tea, named for its tender buds resembling bamboo shoots, delicate leaves with a purple tinge, hence the name Zisun tea. It is produced in Changxing County, Zhejiang Province. The Guyu Mountain where it grows is a low mountainous and hilly area with gentle slopes, rich vegetation, and high soil organic matter content, which gives Zisun tea excellent quality and a unique aroma.

The benefits and effects of Zisun tea

Tea has always been known to alleviate fatigue and enhance work performance, and it is also beneficial for diuresis and treating edema. Green bean and brown sugar water can be used to detoxify and is effective in treating subacute jaundice hepatitis.

Zisun tea can promote blood circulation and is a good remedy for chronic bronchitis and myocardial infarction. The various chemical substances in the tea can adjust fat metabolism and also help in losing weight. In fact, Zisun tea can also prevent dental caries as it contains fluoride, which combines with the proteins in the teeth to form a relatively insoluble acid called fluorapatite, effectively adding a protective layer to the teeth.

How to drink Zisun tea

The production of Zisun tea involves processes such as spreading the green leaves, killing the green, arranging the leaves, spreading and cooling, preliminary drying, and re-drying.

Different quality teas require different water temperatures. For medium to low-quality teas, boiling water is needed to enjoy the sweetness of the tea, while generally, 80 degrees Celsius is sufficient. About three grams of tea leaves are used, first warming the cup, then adding water, and gradually seeing the leaves unfurl. There is no need to cover the cup. The second infusion of tea is fragrant and the color clear and bright. After the leaves are steeped, they resemble orchids, and the taste is sweet and long-lasting.

The above is a detailed introduction to how to drink Zisun tea and its benefits and effects, hoping to be of help to you!