Choose the right variety, select and prepare, light management, watering methods, temperature and humidity, fertilizing and pruning, succulent plants have been loved by more and more plant lovers in recent years due to their unique shape and easy-to-maintain characteristics. How can we make these lovely succulent plants grow healthily and bloom in their most beautiful posture? This article will introduce you in detail how to raise more meat and help you easily raise healthy and beautiful meat. There are many varieties of succulent plants to choose suitable varieties. Different varieties have different requirements for light, moisture, soil and other conditions. Before raising succulent plants, you must first understand the characteristics of the varieties you want and choose the ones that suit your own maintenance environment. The succulent plants of the Crassulaceae family are shade-resistant and suitable for indoor maintenance; while the succulent plants of the Cactus family are fond of light and drought tolerant and are suitable for outdoor maintenance. Soil selection and preparation Succulent plants have high requirements on soil and require soil with good breathability and strong drainage. Common succulent special soil on the market already has these characteristics, but you can also prepare it yourself. Generally, you can choose peat soil, perlite, vermiculite and other materials can be mixed in a certain proportion. For specific proportions, please refer to the following suggestions: 40% peat soil, 30% perlite, and 30% vermiculite. Light management Succulent plants have a high demand for light, especially in an environment with sufficient sunshine, which is more conducive to their growth. When maintaining indoors, succulent plants should be placed in places with sufficient light, such as near windows. During outdoor maintenance, Avoid direct sunlight to avoid sunburn on the leaves. During high temperatures in summer, pay attention to proper shade and avoid direct strong light. Watering method Succulent plants are not resistant to waterlogging. Excessive watering will lead to root rot. The following principles should be followed when watering: 1. Watering in a timely manner: Watering in a timely manner according to the fleshy growth stage and weather conditions to avoid frequent watering or prolonged drought.
2. Watering method: Use dipping basin method or spraying method to allow the soil to fully absorb water. Drain water in time after watering to avoid accumulated water.
3. Watering time: The best watering time is early morning or evening, when the temperature is low, which is conducive to water evaporation. Temperature and humidity Succulent plants are sensitive to temperature and humidity. When the temperature is low in winter, pay attention to keeping warm and avoid frostbite. During the high temperature in summer, pay attention to ventilation and reduce the indoor temperature. When the humidity is high, succulent plants are prone to diseases., pay attention to maintaining air circulation. Fertilization and pruning of succulent plants do not have a high demand for fertilizer. Thin fertilizer can be applied once a month during the growing season. The fertilizer can be used as a special fertilizer for succulent or a compound fertilizer with low nitrogen and high phosphorus and potassium. During the growth process, if the branches and leaves are found to be too long or too dense, they should be pruned in time to keep the plant in beautiful shape.
It is not difficult to raise more meat. As long as you master the above maintenance methods, I believe you will be able to easily raise healthy and beautiful meat. Succulent plants have the effect of purifying the air and beautifying the environment, adding a touch of green to our lives. Let's enjoy the beauty brought by more meat!