Abstract: The green radish at home grows so lush! The long vines and green leaves make people feel happy to see. However, the vines of green radish are too long, which can sometimes cause headaches. Don't worry, I'll teach you today how to prune the long rattan green radish to make it beautiful and healthy! 1. Trim green radish...
The green radish at home is so lush! The long vines and green leaves make people feel happy to see. However, the vines of green radish are too long, which can sometimes cause headaches. Don't worry, I'll teach you today how to prune the long rattan green radish to make it beautiful and healthy! 1. The importance of green radish pruning
Do you know that green radish pruning can not only beautify the plant, but also promote its better growth! Pruning can remove sick branches and withered leaves, making green radish grow more vigorously. Moreover, pruned branches can also be used to breed new green radishes! 2. The best time to prune green radish
The best time to prune green radish is in the spring, summer and autumn seasons. At this time, green radish grows vigorously and recovers quickly after pruning. The weather is cold in winter and green radish grows slowly, so pruning is not recommended. 3. Tools and materials for pruning green radish
To prune green radish, you need to prepare a pair of sharp scissors or pruning scissors and some disinfectant, such as potassium permanganate solution or alcohol. Before pruning, remember to disinfect the tools to avoid bacterial infection. 4. Specific steps for pruning green radish 1. Observe the plants: Observe the growth of green radish carefully to determine which branches need pruning. Generally speaking, the following circumstances require pruning: -Sick and weak branches: If the leaves are yellow, withered, or fall off, or if the branches are weak and weak, they must be cut off in time.
- Excessive branches: The vines of green radish are too long, which will affect the appearance, so they can be cut short appropriately.
- Crossed branches: The branches are intertwined with each other, which affects ventilation and light transmission. Part of them can be cut off.
2. Select pruning point: Find the branch that needs pruning and determine the pruning point. Generally speaking, the pruning point is at the node where the branch connects to the main stem.
3. Trim excessive branches: Place scissors or pruning shears at the pruning point and carefully cut off excessive branches. Pay attention to keep the cut clean and tidy to avoid tearing.
4. Handle the cuts: The trimmed cuts may cause infection or disease of green radish. Wipe the cut with disinfectant to remove any damaged or unhealthy tissue around the cut.
5. Plastic pruning: If you want the green vine to grow in a specific direction, you can do plastic pruning. Cut off excessive or unnecessary vines to encourage new growth directions.
6. Provide support: If you want the vine to continue to grow and climb, provide support for it. Use tools such as wooden sticks or flower stands to allow the vines to climb in the right direction.
7. Pay attention to light and humidity: Green radish has high requirements for suitable light and humidity. Ensure that green radish is provided with sufficient indirect sunlight and maintain moderate humidity.
8. Regular inspection and pruning: Inspect your green vines regularly and prune them as needed. This will help keep the vines healthy and tidy. 5. Precautions for pruning green radish 1. Don't over-prune: When pruning, don't cut off too many branches, which may affect the growth of green radish.
2. Water in time after pruning: After pruning, water green radish in time to help it resume growth.
3. Avoid bacterial infection: When pruning, use disinfectant to wipe the tool to avoid bacterial infection.
4. Reasonable fertilization: After pruning, appropriate fertilization should be increased to provide sufficient nutrients for green radish.
5. Maintain ventilation: After pruning, keep the green radish ventilated to avoid disease. 6. Shape of pruned green radish After pruned green radish, you can shape it according to your personal preference. The following are some common modeling methods: 1. Build a stent: Build a stent for green radish so that it can climb along the stent, which is both beautiful and can control the growth direction.
2. Shaping the green radish column: Wrap the palm tree bark with bamboo poles or PVC pipes, make it into a green radish column, place it in the center of the potted plant, and then fix the green radish vines on the column.
3. Climbing the wall and spreading: Place the green radish against the wall, build a bracket and let the vines climb along the wall, creating a natural spreading effect.
4. Hanging down the waterfall: Hanging down the long part of the green radish vine to form a waterfall-like visual effect. 7. Green radish pruning is a simple and interesting gardening activity. By pruning, you can make green radish grow more beautiful and healthier. Come and give it a try and make your green radish a beautiful scenery at home!