Overview of beheading and fleshy rooting time: Beheading and fleshy rooting process: Beheading and fleshy rooting considerations for taking care of succulent plants are loved by many plant lovers because of their unique shape and easy-to-maintain characteristics. Beheading and fleshy plants have attracted much attention because of their simple reproduction and rapid growth. Many people encounter a question during the reproduction process: How long will it take for beheading and fleshy to take root? This article will reveal the secret of beheading and fleshy roots to help you better maintain these lovely plants. Overview of beheading and fleshy rooting time varies depending on species, climate, soil and other factors. In a suitable environment, beheading and fleshy takes about 7-15 days to take root. The following are several factors that affect beheading and fleshy rooting time: 1. Variety: Different varieties of fleshy plants have different rooting speeds. The succulent plants of the Crassulaceae family take root faster, while some fleshy plants such as Jade Lu and Stone Lotus are relatively slow.
2. Climate: Warm and humid climate is conducive to taking root of succulent plants. Under suitable climatic conditions, the time for beheading and succulent roots will be shortened accordingly.
3. Soil: Soil with good air permeability and good drainage is conducive to taking root of succulent plants. In suitable soil, beheading and succulent plants will take root faster. The beheading and fleshy rooting process The beheading and fleshy rooting process can be roughly divided into the following stages: 1. Cutting: Cut off the top of the fleshy plant (beheading) to ensure that the incision is smooth.
2. Dry: Put the chopped meat in a ventilated and dry place to dry until the incision heals.
3. Watering: After the incision heals, plant the beheading and fleshy meat in soil with good air permeability, and water it appropriately.
4. Rooting: In a suitable environment, behead and fleshy start to take root. The rooting time is about 7-15 days.
5. Survival: When the head is cut off and fleshy and new leaves grow, it means that it has successfully taken root and can be maintained normally. Precautions for beheading and fleshy roots 1. Cutting tools: Use sharp blades or scissors to cut to avoid damaging fleshy plants.
2. Drying time: Drying time should not be too long to avoid rotting of the incision.
3. Watering: Water should be done appropriately to avoid standing water causing root rot.
4. Ambient temperature: Appropriate environmental temperature is conducive to rooting of succulent plants, and it is recommended to control it at 15-25℃.
5. Light: Beheading and fleshy meat require sufficient scattered light during rooting to avoid direct sunlight.
The rooting time of beheading and fleshy plants is affected by many factors. Generally, it takes about 7-15 days in a suitable environment. Understanding the beheading and fleshy rooting process and matters needing attention will help you better maintain these lovely plants. I hope this article can help you in the maintenance of fleshy plants.