Potted mangosteen can be easily planted at home and enjoy the new trend of green living

Advantages of planting mangosteen flowers and potted mangosteen steps of mangosteen reproduction methods of mangosteen picking and storing mangosteen As the pace of life accelerates, more and more people are beginning to pursue a green and healthy lifestyle. Planting a pot of mangosteen at home can not only beautify the home environment, but also bring tranquility and comfort. This article will give you a detailed introduction on how to use flower pots to plant mangosteen at home, allowing you to easily enjoy a green life. The planting advantages of mangosteen Mangosteen, also known as Shatang Pomelo, is a tropical fruit with rich nutrients and unique taste. Using flower pots to grow mangosteen at home has the following advantages: 1. Strong adaptability: mangosteen does not require high soil, drought and humidity, suitable for indoor and outdoor planting.

2. Simple management: Mangosteen has a short growth cycle, few pests and diseases, and is easier to maintain.

3. Beautiful and practical: The leaves of mangosteen are green and the fruits are round, which can not only beautify the home environment, but also taste fresh fruits. Steps for potted mangosteen 1. Choose suitable mangosteen seedlings: When purchasing mangosteen seedlings, you should choose seedlings that grow strongly and are free from pests and diseases.

2. Prepare flowerpots and soil: flowerpots should be made of materials with good air permeability and strong drainage, and the soil should be sandy soil.

3. Planting mangosteen seedlings: Put the mangosteen seedlings into a pot, fill in a proper amount of soil, and gently compress them to ensure full contact between the root system and the soil.

4. Watering and fertilization: Mangosteen likes water. The soil should be kept moist during growth, but water should also be avoided. Compound fertilizers or organic fertilizers can be used for fertilization, and applied once a month.

5. Management and maintenance: Regularly prune sick and weak branches to keep the plants ventilated and transparent, pay attention to shade in summer, and appropriately increase the light in winter. The propagation methods of mangosteen There are two main methods of mangosteen: cuttage and grafting: 1. cuttage: Select strong branches, cut them into 15-20 cm long, insert them into sandy soil, keep the soil moist, about 20-30 days later. Take root.

2. Grafting: Graft mangosteen branches onto the rootstock. The rootstock can be mangosteen, grapefruit, etc. After grafting, strengthen management, and the results will take about half a year. Picking and storage of mangosteen 1. Picking: After the mangosteen matures, the fruit will be bright in color and full to the hand. When picking, you can use scissors to cut off the fruit handle to avoid damaging the plant.

2. Storage: Mangosteen should not be stored for a long time. Eat it as soon as possible after picking. If you need to store it, you can put it in a fresh-keeping bag and place it in a cool and ventilated place. It can be stored for 3-5 days.

Potted mangosteen is a simple and easy-to-use way to beautify homes. It can not only enrich our lives, but also allow us to taste fresh mangosteen. Through the above introduction, I believe you have mastered the method of potted mangosteen. Come and give it a try and let green life come into your home!