The growth habits of thin snow and fleshy meat The maintenance points of thin snow and fleshy diseases and insect pests control The beauty of thin snow and fleshy meat witnesses In the world of fleshy plants, thin snow and fleshy meat have won the favor of many gardening enthusiasts with its unique leaf texture and elegant attitude. As a cold-resistant and easy-to-maintain succulent plant, thin snow and fleshy are not only suitable for indoor display, but can also grow on outdoor terraces, balconies and other places. This article will provide you with a detailed introduction to the maintenance methods of thin snow and fleshy meat. Help you grow beautiful and healthy thin snow and meat. Growth habits of thin snow and fleshy meat thin snow and fleshy meat are native to South Africa and belong to the genus Lycopodium of the family Crassulaceae. It likes warm, dry and ventilated environments, has strong cold resistance, and can grow at low temperatures of-10 ° C. In an environment with sufficient light, thin snow and fleshy meat grow faster and the leaf colors are brighter. Key points for maintaining thin snow and fleshy meat 1. Lighting: Thin snow and fleshy meat like enough sunshine and requires at least 4-6 hours of direct light every day. When maintaining indoors, it should be placed close to the window to ensure that it can fully accept light.
2. Watering: Thin snow and fleshy meat are not resistant to waterlogging. When watering, the principle of "seeing dry, seeing wet" should be followed. During the vigorous growth period, watering 1-2 times a week can be done; during the dormant period, watering should be reduced. Frequency to avoid causing root rot.
3. Soil: The requirements for thin snow and fleshy soil are not strict, but sandy soil with good breathability and strong drainage is appropriate. Peat soil, perlite, vermiculite and other materials can be used to mix and prepare.
4. Fertilization: During the growth period of thin snow and fleshy meat, compound fertilizers are applied once a month to promote its growth. During the period of vigorous growth, the amount of fertilization can be appropriately increased.
5. Breeding: Thin snow and fleshy meat can be propagated by dividing, cuttage, sowing, etc. Separating is the most commonly used breeding method. Separate healthy plants from the mother plant, dry the wound and plant them. Prevention and control of pests and diseases in thin snow and fleshy meat During the growth process, thin snow and fleshy meat may be invaded by pests such as aphids and red spiders. The control methods are as follows: 1. Clean the environment: Keep the environment around the plants clean and clean up fallen leaves and weeds in time.
2. Manual killing: After discovering pests, you can use tweezers, brushes and other tools to kill them.
3. Chemical control: When pests are serious, pesticides with low toxicity and low residue can be used for control. The beauty of thin snow and fleshy bears witness to the well-maintained thin snow and fleshy flesh, with full leaves and bright colors, like a beautiful picture. It is placed indoors, adding a touch of vitality to the home environment; on outdoor terraces, balconies and other places, It can also become a beautiful scenery.
Thin snow and fleshy plants are very ornamental and valuable succulent plants. They are relatively simple to maintain. As long as you master the key points of light, watering, soil, fertilization, etc., you can grow beautiful and healthy thin snow and fleshy plants. I hope this article can Help you on the road to maintenance and make your thin snow and fleshy plants a beautiful scenery at home.