Specific steps for preparing green radish cuttage soil culture. Considerations for green radish cuttage soil culture With the improvement of quality of life, more and more people are paying attention to indoor plants. Green radish is popular because of its easy maintenance and purification of the air. Among the breeding methods of green radish, the cuttage soil culture method is popular because of its simplicity and ease. Let's explain in detail the method of green radish cuttage soil culture to make your green radish reproduction easier and more efficient. Preparation before soil culture of green radish cutting 1. Select healthy green radish plants: Select healthy green radish plants that are free of pests and diseases as cutting materials to ensure successful cutting.
2. Prepare cuttage tools: including scissors, disinfectant, rooting powder, etc.
3. Choose the right soil: The soil for green radish cuttage soil culture requires good drainage and strong air permeability. You can choose a mixture of peat soil, perlite, river sand, etc.
4. Prepare the rooting environment: Maintain the appropriate temperature and humidity, which is conducive to the rooting of green radish cuttings. Specific steps for soil culture of green radish cuttage 1. Select green radish branches: Select branches with a length of about 10-15 cm from healthy green radish plants. It is best to select the branches in the middle of the branches.
2. Cutting cuttings: Use disinfected scissors to cut the bottom of the branch into oblique edges, which is conducive to rooting. Remove the leaves at the bottom of the branch to reduce water evaporation.
3. Processing cuttings: Soak the bottom of the cut cuttings in rooting powder solution for about 15-20 minutes to promote rooting.
4. Cutting: Insert the processed cuttings into the prepared soil to a depth of about half the length of the cuttings.
5. Watering: Pour the soil thoroughly to keep the soil moist.
6. Cover film: Cover the cutting container with a layer of plastic film to maintain humidity.
7. Management and maintenance: Place the cuttage container in a ventilated and semi-shaded environment, keep the temperature at 20-25 ° C, water regularly, and observe the rooting status. Precautions for soil culture of green radish cutting 1. Avoid direct sunlight: During green radish cutting, avoid direct sunlight to prevent the cuttings from wither.
2. Control moisture: Keep the soil moist, but avoid stagnant water to avoid causing rotten roots.
3. Timely ventilation: As the cuttings grow, the ventilation time is gradually increased to improve the survival rate.
4. Transplant in time: When the green radish cuttings take root, transplant them into new flowerpots in time for better growth.
According to the "China Flower Market Report", in recent years, the popularity of green radish cutting breeding has increased year by year. Learning the soil culture method of green radish cutting will not only allow us to easily breed green radish, but also make our home environment greener and healthier.
Green radish cutting soil culture method is a simple and easy breeding method. Just master the correct steps and precautions to make your green radish breeding smoother. Let's work together to make the green radish full of green radish full of fragrance!