How to Prune the Hibiscus牡丹
Sharing the introduction of pruning techniques for the hibiscus牡丹, here is a detailed explanation.
How to Prune the Hibiscus牡丹
To prune the hibiscus牡丹 for an attractive appearance, it is necessary to do so during the growing period by pinching the tips of the branches. Remove dense, weak, and intersecting branches, and after flowering, promptly cut off the faded flowers. After pruning, make sure to fertilize, preferably applying 1-2 applications of phosphorus and potassium fertilizer before and after pruning. This helps to strengthen the branches, enhance resistance, and extend the blooming period.
Best Time to Prune the Hibiscus牡丹
The hibiscus牡丹 is generally pruned between March and April. The pruned branches can be used for propagation, and the survival rate is high during the plum rain season. Choose the current year's sturdy branches for cuttings.
Pruning Tips for the Hibiscus牡丹
Pinching Pruning: During the growing period, when the plant reaches a height of about 15cm, remove the top buds of the branches. This helps to eliminate the plant's apical dominance, stimulate the lateral buds, and make the plant more lush.
Pruning Branches: It is necessary to remove dense, weak, and intersecting branches to prevent unnecessary consumption of nutrients and to enhance the plant's light penetration, which is conducive to better growth and improved aesthetics.
Post-Flowering Pruning: After flowering, promptly cut off the faded flowers, along with the flower peduncle. Also, remove any remaining dead or diseased leaves from the plant to prevent the onset of diseases and pests and to promote faster recovery.
Pruning Precautions for the Hibiscus牡丹
After pruning, make sure to fertilize. It is recommended to apply 1-2 applications of phosphorus and potassium fertilizer before and after pruning. This helps to strengthen the branches, enhance resistance, and extend the blooming period.
The comprehensive knowledge about how to prune the hibiscus牡丹 as described above is hoped to be of assistance to you.