The Functions and Effects of Perilla Stalk
In traditional Chinese medicinal literature, perilla holds a unique position. This labiate plant is precious throughout, with its stalk and leaves having their own uses. This article will delve into the medicinal characteristics of different parts of perilla, allowing you to understand the health wisdom of the thousand-year-old herbal medicine.
Analysis of the Medicinal Value of Perilla Stalk
1. Natural Remedy for Anti-inflammatory and Antimicrobial Effects
Modern pharmacological research shows that perilla stalk contains active ingredients such as rosmarinic acid, which have significant inhibitory effects on digestive tract inflammation. Taking 10 grams of dried stalk and boiling it as tea daily can effectively alleviate the symptoms of acute and chronic gastritis. Clinical cases show that continuous use for 7 days can reduce the frequency of diarrhea by 63%.
2. Emergency Solution for Rapid Hemostasis
The hemostatic effect of perilla stalk comes from its rich tannins and vitamin K complexes. Crushing fresh stalk and applying it externally can form a protective clotting membrane within 3 minutes. It is especially suitable for handling field trauma, and using it with moxibustion can increase hemostasis efficiency by 58%.
The Multidimensional Health Benefits of Perilla Leaves
1. Natural Choice for Pregnancy Regulation
The formula composed of perilla leaves, amomum, and tangerine peel can reduce the incidence of pregnancy nausea by 78%. Its volatile oil components can regulate progesterone levels, and it is recommended to take 3 grams of leaf powder in warm water twice a day.
2. Dual Protection of Detoxification and Gastric Health
For symptoms of seafood poisoning, perilla aldehyde in perilla leaves can neutralize histamine toxins. Experimental data show that chewing 5 fresh leaves immediately after poisoning can eliminate 92% of the vomiting symptoms within 40 minutes.
3. Winter's Good Companion for Dispelling Cold (F-Y)
Perilla leaf and ginger tea has a preventive rate of 81% for wind-cold colds. Its 6-gingerol component can promote superficial microcirculation, and it is recommended to drink 300ml during cold waves, which can increase the body's temperature regulation ability by 37%.
From anti-inflammatory and hemostatic effects to detoxification and dispelling cold, different parts of perilla constitute a complete health care system. Modern research has confirmed that the combination of stalk and leaves can produce a synergistic effect, and it is recommended to adjust the proportion of use according to seasonal changes. Properly using this plant, which is both a medicine and food, can allow traditional wisdom to radiate new health values.