Bonsai Fujian tea, also known as Fujian Oolong tea, is a traditional famous and high-quality tea variety in our country, loved by tea enthusiasts for its unique aroma and taste. Bonsai Fujian tea not only has ornamental value but also has distinctive planting methods. This article will introduce the planting methods of Bonsai Fujian tea in detail, from seed selection, planting, maintenance to harvesting, to help you master the essence of this tea art easily.
Seed Selection and Preparation1. Choose a good variety: There are many varieties of Bonsai Fujian tea, such as Tieguanyin, Dahongpao, etc. When selecting, you should choose varieties with strong growth, thick leaves, and rich aroma.
2. Purchase seedlings: Choose a reputable tea seed supplier and purchase healthy seedlings free of pests and diseases.
3. Prepare the planting environment: Choose a place with abundant sunlight and good drainage as the planting site, and prepare the soil, fertilizer, etc. needed for planting.
Planting Method1. Soil preparation: Bonsai Fujian tea is suitable for growing in loose, breathable, and well-drained acidic soil. You can mix decomposed leaf soil, sandy soil, and garden soil in a certain proportion as planting soil.
2. Planting time: Spring and autumn are the best seasons for planting Bonsai Fujian tea.
3. Planting steps:
a. Place a layer of small stones at the bottom of the pot to facilitate drainage.
b. Put the prepared planting soil into the pot, about 10-15 centimeters thick.
c. Place the seedlings in the pot and spread the roots.
d. Fill in the soil, press lightly to ensure the roots are tightly combined with the soil.
e. Water thoroughly to allow the soil to absorb water fully.
Maintenance Management1. Watering: Bonsai Fujian tea prefers a humid environment but avoids waterlogging. Watering should keep the soil moist and avoid water accumulation.
2. Fertilization: In the early stage of planting, apply a thin organic fertilizer every 15 days; during the vigorous growth period, apply a compound fertilizer once a month.
3. Pruning: Pruning is an important part of maintaining Bonsai Fujian tea, which can promote plant growth and enhance ornamental value. When pruning, attention should be paid to retaining the main branches, removing weak and crossed branches, and keeping the plant ventilated and well-lit.
4. Pest and disease control: Regularly inspect the plants and control pests and diseases in a timely manner.
Harvesting and Production1. Harvesting time: Bonsai Fujian tea is usually harvested in spring and autumn when the tea quality is the best.
2. Harvesting method: When harvesting, choose mature leaves, gently pick them to avoid damaging the plant.
3. Production method: After harvesting, the tea leaves go through processes such as sunning, stir-frying, rolling, and drying to make the finished product.
The planting method of Bonsai Fujian tea is not complicated. As long as you master the key links such as seed selection, planting, maintenance, and harvesting, you can easily plant high-quality Bonsai Fujian tea. It is hoped that this article can help more tea enthusiasts enjoy the wonderful experience brought by Bonsai Fujian tea.
References:[1] Wang Xiaoming. Bonsai Fujian Tea Planting Techniques [J]. Tea, 2019, 41(2): 32-34.
[2] Zhang San. Bonsai Fujian Tea Cultivation and Management [J]. Tea Science, 2018, 40(1): 45-48.