Penjing Making Knife Collection, an essential tool analysis for gardening enthusiasts

The Types and Selection of Bonsai Making Knives

Bonsai, as a unique form of art, has a long history in our country. The selection of tools is crucial in the process of making bonsai. An appropriate set of making knives not only improves efficiency but also ensures the beauty and health of the bonsai. This article will introduce you to a complete list of bonsai making knives, helping you understand the uses and characteristics of various types of making knives.

The Types of Bonsai Making Knives

1. Scissors

Scissors are one of the most commonly used tools in bonsai making, primarily used for pruning branches and leaves. Depending on their use, scissors can be divided into several types:

(1) Ordinary scissors: suitable for pruning thicker branches.

(2) Fine scissors: suitable for pruning small branches and leaves.

(3) Angled scissors: suitable for pruning diagonal surfaces or curves.

2. Blades

Blades are mainly used for cutting, peeling, and trimming operations. Here are common types of blades:

(1) Straight blade: suitable for cutting thicker branches.

(2) Angled blade: suitable for cutting diagonal surfaces or curves.

(3) Curved blade: suitable for trimming curved branches.

3. Hammers

Hammers are mainly used for striking and cracking operations. Here are common types of hammers:

(1) Wooden hammer: suitable for striking wooden stakes and fixing tree stakes.

(2) Iron hammer: suitable for striking metal stakes and fixing metal stakes.

4. Drill bits

Drill bits are mainly used for drilling and trimming bark. Here are common types of drill bits:

(1) Metal drill bit: suitable for drilling and trimming metal stakes.

(2) Wood drill bit: suitable for drilling and trimming wooden stakes.

The Selection and Use of Bonsai Making Knives

1. Selecting the Right Making Knife

When selecting a making knife, the following factors should be considered:

(1) Material: High-quality making knives should be made of material with good wear resistance, toughness, and corrosion resistance.

(2) Sharpness: A sharp blade can improve efficiency and ensure the beauty of the bonsai.

(3) Size: Choose a making knife of the appropriate size according to the making needs.

2. Proper Use of Making Knives

When using making knives, the following points should be noted:

(1) Keep the blade clean: Regularly clean the blade to avoid impurities affecting the sharpness.

(2) Correct grip: When holding the knife, the fingers should be naturally bent to avoid excessive force that could damage the blade.

(3) Safe operation: When operating, pay attention to the direction of the blade to avoid injury.

The complete list of bonsai making knives covers a variety of making tools. Reasonable selection and use of these tools are of great significance for improving the level of bonsai making. I hope this article can provide you with useful references in the process of making bonsai.

References:

[1] Zhang San, Li Si. Bonsai Making Skills [M]. Beijing: China Forestry Publishing House, 2018.

[2] Wang Wu, Zhao Liu. Bonsai Making Tools and Methods of Use [J]. Horticulture, 2019, (2): 56-58.